Being keto for almost 2 years, potatoes are definitely one of the items that I miss the taste of. They are mostly used for just filler but I really did like the taste of them. As potato chips. As french fries. Covered in cheese. Covered in cheese and bacon. So many ways….mmm potatoes. Anyways, I wanted to try making a recipe that used everything to make loaded potatoes but obviously minus the potatoes. Cauliflower has the odd quality where it can pretty much be used as a substitute for almost any vegetable. It does not really have that much...
some affiliates links within post I have been making deviled eggs as my designated side dish for many different holidays since becoming keto. It is a great standard keto item, easily tracked, and everybody seems to enjoy deviled eggs. The hard part is that they are not always the easiest to make. I swear there is some sort of higher power that knows when deviled eggs are being made and make the shells impossible to peel. One trick that I have noticed seems to be helping recently is that right after you take the eggs off the heat and pour...
Karbonader is a traditional Danish dish that is very simple and easy to make. Growing up with a Danish mom, I ate lots of different Danish meals. My favorite is karbonader with boiled potatoes. I could eat that every day. It is a nice change from beef and chicken. I wasz always excited when my mom said she was making karbonader, which could not be said for some other Danish dishes….I am looking at you dansk bøf med løg (danish hamburger patties with onions & gravy). Originally the dish should be half pork and half veal, but I prefer...
Trying to make a regular recipe more Keto friendly is much easier than it seems. Most of the time the carbs that are part of casseroles are just for bulk. They are really just there to make the meal seem more substantial. When you are eating keto meals and that is the way of eating, you will find that the fat that is within the meal is much more filling and without the comatose feeling of those carb dense foods. This was a recipe that I had wanted to try for a while, but I wanted to make sure...